A Late but Happy New Year!

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Ok I know – I’m super late here but hear me out!

…Actually I don’t really have much to say for myself, except that this was one of the most action-packed holiday seasons I’ve had in years, and one of the best. It started with finals and completing my first quarter of grad school (spoiler alert – I passed accounting!), followed by Santacon with great friends in San Francisco, a wedding in Miami, Christmas with my awesome¬†family in California (including my sisters who came home from New York and Boston!), and New Years with friends in Idaho.

See what I mean? Not a whole lot of time for cooking or blogging. Although, my sisters and I did manage to pour some pre-made eggnog cocktails into champagne flutes and decorate the rims with crushed candy canes (pinteresting, right?) so I’m pretty proud of that.

Hopefully in the next few weeks I will have more time to devote to cooking and blogging, but for now I just wanted to take the time to wish everyone a very happy new year and thank you for reading my blog. 2015 was a great year, and I can’t wait to see what 2016 has in store for all of us.

Happy 2016 everyone:)


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